Jennifer Lam

aka 'jenius'

I'm best known for my food blog, JENIUS: The Spectacular Culinary Adventures of a Sydney Gen Y. I've been blogging since 2006 and write about everything from reviews of restaurants, new cookbooks and cooking gadgets to travel stories and my adventures in the kitchen. In 2009, I self-published I Ate My Way Through Singapore & Vietnam, a photographic memoir which covers my experience back to my parents' hometown. You can also join me on my food adventures by booking yourself in for a food tour at I Ate My Way Through where I've partnered with local experts around Sydney and beyond to connect you with the hidden gems.

In addition to my food and travel interests, I am the founder of The Bamboo Garden, a boutique digital and social media marketing agency. In short, we're a group of talented and inspired experts who help create, grow and preserve food and lifestyle businesses with creative practical solutions. We've worked with clients ranging in size from local family-run restaurants to multinational consumer goods companies.

I'm also a freelance food/travel writer and photographer, a shopaholic, a wanna-be dressmaker and an emoticon collector.

Oh, and you may want to check out my 'project 365: one photo a day' at 365 by Jenius. It's my way of capturing the beauty of everyday life.

I love hearing from interesting people so feel free to connect with me via any of the social networks below :)

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